Broccoli and Cheese Soup

Ingredients

1 tablespoon melted butter
1/2 medium chopped onion
1/4 cup melted butter
1/4 cup flour
2 cups half-and-half
2 1/2 cups chicken broth
1/2 lb fresh broccoli (chopped into little pieces)
1 cup grated carrots
1 cup grated cheddar cheese
salt and pepper to taste

Directions

1. Sauté onion in butter. Set aside.
2. Cook melted butter and flour using a whisk over medium heat for 3-5 minutes. Stir constantly and add the half & half.
3. Add the chicken broth. Simmer for 20 minutes.
4. Add the broccoli, carrots and onions. Cook over low heat 20-25 minutes.
5. Add salt and pepper, and cheese.