1 tbsp oil
1-2 chicken breasts thinly sliced
2 pkg ramen noodles & the seasoning(chicken or oriental)
1 pkg frozen or fresh stir fry vegetables
1 tbsp soy sauce
1 1/2 cups water
Heat oil in large skillet. Cook chicken until cooked through. Add remaining ingredients and cover. Simmer until noodles and vegetables are tender. I like to serve with egg rolls on the side!
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