400 million pounds of cranberries are consumed by Americans each year, 20% during the week of Thanksgiving.
1912 was the year cranberry sauce was first marketed.
5,062,500 gallons of jellied cranberry sauce is consumed by Americans each holiday season.
94% of Thanksgiving dinners include cranberry sauce.
1683 was the year cranberry sauce was first made by American settlers.
If you have a yummy recipe for cranberry sauce, chutney, salsa, pie, jello, or whatever please post it (or let me know and I'll post it for you)! YUM!
~Cranberry facts from LDS Living Magazine
3 comments:
Good information about thanksgiving fruit
Cranberry sauce=YUCK!!!!!!!!!! :)
Yum, cranberries!! Peggy Nelson made some yummy cranberries dipped in white chocolate. Fresh cranberries. I will remember NOT to give any to the Moss family!! :)
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